Started in Sixth Form but unsure if it's the right choice? It's not too late to join us! Just pop in and see us on Wednesday afternoon or call us on 01235 216 400 and we can talk you through how we can help.
Part Time ICKU101P
Travel around the fascinating world of bread making and explore their secrets. In order to avoid disappointment, it is advisable to enrol at least 2½ weeks prior to the course starting. We will confirm course information two weeks prior to the start ...
Part Time ICKU105P
You will learn how to make existing, established street food style dishes from North India. For the duration of the course, you will have the opportunity to observe a tutor led, master class where you will learn about spices and regional dishes of In...
Part Time ICKU107P
You will learn how to make existing, established street food style dishes from North India. For the duration of the course, you will have the opportunity to observe a tutor led, master class where you will learn about spices and regional dishes of In...
Part Time ICKU103P
You will learn how to make existing, established street food style dishes from North India. For the duration of the course, you will have the opportunity to observe a tutor led, master class where you will learn about spices and regional dishes of In...
Part Time ICXR903P
You will learn how to make existing, established street food style dishes from North India. For the duration of the course, you will have the opportunity to observe a tutor led, master class where you will learn about spices and regional dishes of In...
Part Time ICXR904P
You will learn how to make existing, established street food style dishes from North India. For the duration of the course, you will have the opportunity to observe a tutor led, master class where you will learn about spices and regional dishes of In...
Part Time ICXR902P
You will learn how to make existing, established street food style dishes from North India. For the duration of the course, you will have the opportunity to observe a tutor led, master class where you will learn about spices and regional dishes of In...
Part Time ICKU104P
You will learn how to make home-cooked, nutritious and healthy traditional Indian vegetarian meals, all from scratch, using fresh ingredients and traditional Indian spices. Home cooked Indian food is slow cooked, with layers of flavour; it’s not like...
Part Time ICKU106P
You will learn how to make home-cooked, nutritious and healthy traditional Indian vegetarian meals, all from scratch, using fresh ingredients and traditional Indian spices. Home cooked Indian food is slow cooked, with layers of flavour; it’s not like...
Part Time ICXU912P
You will learn how to make home-cooked, nutritious and healthy traditional Indian vegetarian meals, all from scratch, using fresh ingredients and traditional Indian spices. Home cooked Indian food is slow cooked, with layers of flavour; it’s not like...
Part Time ICXU911P
You will learn how to make home-cooked, nutritious and healthy traditional Indian vegetarian meals, all from scratch, using fresh ingredients and traditional Indian spices. Home cooked Indian food is slow cooked, with layers of flavour; it’s not like...
Part Time ICKU108P
Explore ways of cooking plant-based foods with confidence. Prepare dishes from plant-based foods that are healthy and nutritious and don't take long to make!In order to avoid disappointment, it is advisable to enrol at least 2½ weeks prior to the cou...
Part Time ICKU109P
Explore ways of cooking plant-based foods with confidence. Prepare dishes from plant-based foods that are healthy and nutritious and don't take long to make!In order to avoid disappointment, it is advisable to enrol at least 2½ weeks prior to the cou...
Part Time ICKU102P
Join us for this quintessentially Italian course: make Fresh Pasta and Risotto; discover traditional ingredients and techniques in order to cook a perfectly balanced dressing for your pasta, gnocchi or just as a delicious dressing sauce!...
Part Time ICXU103P
Learn a rewarding simple sourdough routine that’s good for you and your soul!A Hand-made sourdough loaf is the real bread, easier for your gut to digest through an interesting satisfactory procedure. ...
Part Time ICXU001P
Flour, water, salt and yeast : these are the only 4 ingredients to make flavoursome, healthy artisan breads! Join us and learn how to bake a Country Loaf, Breadsticks , Sandwich Loaf, Baguettes, Focaccia , Brioche, Ciabatta, Simple Pumpernickle , Pa...
Part Time ICXU003P
Travel around the fascinating world of bread making and explore their secrets.In order to avoid disappointment, it is advisable to enrol at least 2 ½ weeks prior to the course starting. We will confirm course information two weeks prior to the start ...
Part Time ICXU002P
Who doesn’t like Brioche? Learn to bake perfect buttery brioche perfect for breakfast; or braid into a babka. Make an alternative savoury version to accompany a soup!, or get ready to deep fry the perfect doughnuts filled with raspberry Jam!...
Part Time ICXR901P
You will learn how to make existing, established street food style dishes from North India. For the duration of the course, you will have the opportunity to observe a tutor led, master class where you will learn about spices and regional dishes of In...
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