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Cookery Course Listings

Cookery - Breads of the World

Part Time ICKU101P

Travel around the fascinating world of bread making and explore their secrets. In order to avoid disappointment, it is advisable to enrol at least 2½ weeks prior to the course starting. We will confirm course information two weeks prior to the start ...

17th Jan 2023 - 14th Mar 2023

Tuesday

Cookery

Gosford Hill School

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Cookery - Indian Street Food

Part Time ICKU105P

You will learn how to make existing, established street food style dishes from North India. For the duration of the course, you will have the opportunity to observe a tutor led, master class where you will learn about spices and regional dishes of In...

24th Nov 2022 - 15th Dec 2022

Thursday

Cookery

Gosford Hill School

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Cookery - Indian Street Food

Part Time ICKU107P

You will learn how to make existing, established street food style dishes from North India. For the duration of the course, you will have the opportunity to observe a tutor led, master class where you will learn about spices and regional dishes of In...

11th May 2023 - 6th Jul 2023

Thursday

Cookery

Gosford Hill School

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Cookery - Indian Street Food

Part Time ICKU103P

You will learn how to make existing, established street food style dishes from North India. For the duration of the course, you will have the opportunity to observe a tutor led, master class where you will learn about spices and regional dishes of In...

26th Sep 2022 - 14th Nov 2022

Monday

Cookery

Gosford Hill School

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Cookery - Indian Street Food (Vegetarian)

Part Time ICXR903P

You will learn how to make existing, established street food style dishes from North India. For the duration of the course, you will have the opportunity to observe a tutor led, master class where you will learn about spices and regional dishes of In...

14th Sep 2022 - 23rd Nov 2022

Wednesday

Cookery

Cheney School

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Cookery - Indian Street Food (Vegetarian)

Part Time ICXR904P

You will learn how to make existing, established street food style dishes from North India. For the duration of the course, you will have the opportunity to observe a tutor led, master class where you will learn about spices and regional dishes of In...

10th May 2023 - 5th Jul 2023

Wednesday

Cookery

Cheney School

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Cookery - Indian Street Food (Vegetarian)

Part Time ICXR902P

You will learn how to make existing, established street food style dishes from North India. For the duration of the course, you will have the opportunity to observe a tutor led, master class where you will learn about spices and regional dishes of In...

9th May 2023 - 4th Jul 2023

Tuesday

Cookery

Cheney School

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Cookery - Indian Vegetarian - Introduction

Part Time ICKU104P

You will learn how to make home-cooked, nutritious and healthy traditional Indian vegetarian meals, all from scratch, using fresh ingredients and traditional Indian spices. Home cooked Indian food is slow cooked, with layers of flavour; it’s not like...

15th Sep 2022 - 17th Nov 2022

Thursday

Cookery

Gosford Hill School

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Cookery - Indian Vegetarian Improvers

Part Time ICKU106P

You will learn how to make home-cooked, nutritious and healthy traditional Indian vegetarian meals, all from scratch, using fresh ingredients and traditional Indian spices. Home cooked Indian food is slow cooked, with layers of flavour; it’s not like...

12th Jan 2023 - 9th Feb 2023

Thursday

Cookery

Gosford Hill School

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Cookery - Indian Vegetarian Improvers

Part Time ICXU912P

You will learn how to make home-cooked, nutritious and healthy traditional Indian vegetarian meals, all from scratch, using fresh ingredients and traditional Indian spices. Home cooked Indian food is slow cooked, with layers of flavour; it’s not like...

18th Jan 2023 - 31st Jul 2023

Wednesday

Cookery

Cheney School

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Cookery - Indian Vegetarian Mixed Ability

Part Time ICXU911P

You will learn how to make home-cooked, nutritious and healthy traditional Indian vegetarian meals, all from scratch, using fresh ingredients and traditional Indian spices. Home cooked Indian food is slow cooked, with layers of flavour; it’s not like...

17th Jan 2023 - 14th Mar 2023

Tuesday

Cookery

Cheney School

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Cookery - Nutritious Seasonal Plant-Based Dishes

Part Time ICKU108P

Explore ways of cooking plant-based foods with confidence. Prepare dishes from plant-based foods that are healthy and nutritious and don't take long to make!In order to avoid disappointment, it is advisable to enrol at least 2½ weeks prior to the cou...

9th Nov 2022 - 30th Nov 2022

Wednesday

Cookery

Gosford Hill School

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Cookery - Nutritious Seasonal Plant-Based Dishes

Part Time ICKU109P

Explore ways of cooking plant-based foods with confidence. Prepare dishes from plant-based foods that are healthy and nutritious and don't take long to make!In order to avoid disappointment, it is advisable to enrol at least 2½ weeks prior to the cou...

6th Jun 2023 - 27th Jun 2023

Tuesday

Cookery

Gosford Hill School

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Cookery - Pasta, Risotto and Sauces

Part Time ICKU102P

Join us for this quintessentially Italian course: make Fresh Pasta and Risotto; discover traditional ingredients and techniques in order to cook a perfectly balanced dressing for your pasta, gnocchi or just as a delicious dressing sauce!...

18th Apr 2023 - 23rd May 2023

Tuesday

Cookery

Gosford Hill School

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Cookery - Sourdough Bread Made Simple (Cheney School)

Part Time ICXU103P

Learn a rewarding simple sourdough routine that’s good for you and your soul!A Hand-made sourdough loaf is the real bread, easier for your gut to digest through an interesting satisfactory procedure. ...

12th Sep 2022 - 17th Oct 2022

Monday

Cookery

Cheney School

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Cookery – Artisan Bread Making

Part Time ICXU001P

Flour, water, salt and yeast : these are the only 4 ingredients to make flavoursome, healthy artisan breads! Join us and learn how to bake a Country Loaf, Breadsticks , Sandwich Loaf, Baguettes, Focaccia , Brioche, Ciabatta, Simple Pumpernickle , Pa...

20th Sep 2022 - 18th Oct 2022

Tuesday

Cookery

Cheney School

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Cookery – Breads of the World

Part Time ICXU003P

Travel around the fascinating world of bread making and explore their secrets.In order to avoid disappointment, it is advisable to enrol at least 2 ½ weeks prior to the course starting. We will confirm course information two weeks prior to the start ...

14th Jun 2023 - 5th Jul 2023

Wednesday

Cookery

Cheney School

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Cookery – Brioche – Savoury and Sweet

Part Time ICXU002P

Who doesn’t like Brioche? Learn to bake perfect buttery brioche perfect for breakfast; or braid into a babka. Make an alternative savoury version to accompany a soup!, or get ready to deep fry the perfect doughnuts filled with raspberry Jam!...

15th Nov 2022 - 29th Nov 2022

Tuesday

Cookery

Cheney School

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Cookery – Indian Street Food (Vegetarian)

Part Time ICXR901P

You will learn how to make existing, established street food style dishes from North India. For the duration of the course, you will have the opportunity to observe a tutor led, master class where you will learn about spices and regional dishes of In...

15th Nov 2022 - 13th Dec 2022

Tuesday

Cookery

Cheney School

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